Géraldine Leverd on Instagram: "I was recently looking for recipes for when my family visits around Christmas 🎄 Something easy to reheat but full of comfort and flavor. That’s how I remembered this Apple Cider‑Braised Pork Shoulder recipe that is a French classic 🍎✨ 💛 Note: Apple cider is NOT the same as apple cider vinegar — do not substitute. Apple cider is unfiltered, unpasteurized pressed apple juice, usually available in fall and winter. 📌 Comment “recipe” under this post and I’ll send

Géraldine Leverd on Instagram: "The e-book is now ready for download! 🎄✨ If you enjoyed this new mini-serie The French Table, Christmas Edition, where I shared my entire Christmas menu, you’ll love the e-book. I included all the recipes plus a complete preparation guide to help you get organized and prepare your Christmas menu from today on so that you spend most of Christmas Eve with your family! I came up with this idea while shooting the recipes, and I hope it will help you enjoy the holida

Géraldine Leverd on Instagram: "My favorite winter salad 🍊🥗 It’s a little family tradition I love keeping alive. My mom used to make this all the time, and now I do too! You just need endives, oranges, walnuts and your favorite cheese (for me it’s comté, my mom use to add mimolette, you can do it with cheddar or gouda too). Even if you’re not an endive fan, the walnut-orange vinaigrette really softens the bitterness perfectly. For the salad: 3 chicory heads 120 g Comté or strong hard cheese (