Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Archaeologists have found evidence of humans making cereal flour over 14,000 years ago.

milk, dark, and white chocolate mousse between flourless chocolate cake layers, finished with chocolate ganache, and fresh seasonal fruit. (veg, w/o nuts, gf) available by the slice or as a 6"/8"/10" whole cake.

Sep 24, 2024 · Do you know the difference between all the types of flour? Here's a guide to all-purpose flour, whole wheat flour, bread flour—plus, how to use them all.

Jan 11, 2026 · Here's everything you need to know about cake flour and all-purpose flour, including how to substitute or convert them for your recipe.

Dec 16, 2025 · Flour, finely ground cereal grains or other starchy portions of plants, used in various food products and as a basic ingredient of baked goods. In modern usage, the word flour alone usually …

Sep 10, 2024 · In this guide, you’ll explore the 12 most common types of flour, from bread flour to whole wheat flour and beyond. You’ll learn what is made, the best ways to store it, what kinds of flour …

Follow this flour 101 guide from Food Network on the different types and uses uses of flour to turn out the best baked goods.