JouJou, the lavish new French outpost from the team behind two Michelin stars at Lazy Bear, is set to open March 6 at 65 Division Street in SoMa. The roughly 6,500-square-foot space folds together a ...

An Italian restaurant from the former Dame chef debuts, Machetes settles into a new home, and a fresh food truck pod rises ...

An exploration of the unexpected origins of latkes, revealing how colonization, persecution, and famine turned this Hanukkah classic from its original form into the beloved potato dish we know today.

A classic French dish done right — tender steak paired with crispy golden fries and a rich, savory sauce.

Reflecting this, MSG is labeled “generally recognized as safe” (GRAS) by the FDA. Yes, “you can experience side effects like headache if you consume too much MSG, but this seems to be rare,” Dr. Alan ...

Tourette’s syndrome, a neurological condition that causes involuntary sounds or movements known as tics, has come under the spotlight after a man with the condition shouted a racial slur during the ...

Tarts, protein-packed food is everywhere, and politicians want you to eat more of it. What’s the right amount for you?

These Ohio restaurants are becoming weeknight favorites in 2026 thanks to comforting meals and welcoming atmospheres.

Chick-fil-A is testing sweet potato waffle fries and other new sides at select Georgia locations. Here's what we know.

The Peninsula Village restaurant inspired by European cafes and wine bars celebrates its one-year anniversary this month ...

The annual promotion returns March 6-15, offering good deals from spots like Champagne Tiger, Kumoya and Ship Tavern.

This February, explore Pennsylvania restaurants that have stood the test of time and are still drawing eager diners.