St. Patrick’s Day is celebrated on March 17. The holiday honors Ireland’s patron saint, St. Patrick, and commemorates his March 17, 461, death. A fifth-century missionary, St. Patrick brought ...
At just 22, Chef E.J. Lagasse has led Emeril’s in New Orleans to 2 Michelin stars, becoming one of the youngest chefs to run a two-star kitchen. Bon Appétit spends a day on the line with E.J., who ...