Learn how to make a classic Spanish cod dish with tender potatoes and fresh peas, all cooked in one pot for simplicity and ...

Spanish cod with cinnamon is a traditional recipe that combines tender cod with warm spices and rich Mediterranean flavors.

"To make my pasta-fied version of spanakopita, you’ll make a purée of spinach, garlic, oregano, feta, and olive oil, and ...

A’Bouzy, Virene’s champagne-focused French restaurant, is located at 2300 Westheimer.

In the hills above the town of Juncos, Puerto Rico, fires roar from an open kitchen. Pumpkins and pork chops are kissed by wood smoke as chefs return from the garden, their pots full of ají peppers ...

What's the best restaurant in the Upstate? Here are 10 of the most essential places for excellent food.

From fermented shark that made Anthony Bourdain gag to cheese crawling with live maggots, these are edible tests of courage ...

Add Yahoo as a preferred source to see more of our stories on Google. hand with fork in potatoes - Chowhound/Miriam Hahn Potatoes are one of those vegetables that play a starring role in cuisines ...

Fish on Fridays during the seven-week Lenten season isn't just tradition in Pittsburgh. For a whole bunch of us, it's an obsession that entails traveling to a different fish fry each week to taste who ...

Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucia,'' he writes, ''In ...

National Margarita Day is the perfect time to try a new margarita recipe. Let these recipes from some of Latin America’s best bartenders serve as your inspiration.