Make your Iftar spread extra special with these easy, date-based desserts for Ramadan 2026. From chocolate treats to creamy ...

Som Abdul Halim, better known as Mak Njang, from Kampung Paya Parit Latih, said she continues to preserve the recipe she created back in 1966 in making her kuih tepung talam, which is renowned for its ...

Food in Hormozgan province is not just a meal, but rather a story of people's long-standing connection with the sea.

Chinese New Year, like Ramadan and the 12 days of Christmas, is an ancient holiday which lasts for a while. This year, it ...

It takes RM750, four to five hours and one person stirring constantly to produce a single pot of bubur lambuk at Masjid Al-Imam As-Syafie here.

In a nation rich with cultural and religious festivities, it’s no surprise that Malaysians embrace goodness - spiritually, ...

Ahead of International Women's Day, the chef talks to Lauren Taylor about being a Muslim woman in TV, newfound self-belief and comfort food.

Ahead of International Women’s Day, the chef talks to Lauren Taylor about being a Muslim woman in TV, newfound self-belief ...

From air-fryer baklava to creamy samoosas and fusion snacks, discover modern Eid recipes inspired by traditional flavours.

Ramadan, which started Feb. 18, has begun and Muslim families use the time to feel closer to loved ones, God, and community.

Snacks: Let's discover Maghrebian gastronomy for Ramadan with these delicious msemmen, crunchy, melt-in-your-mouth pancakes that we can't get enough of! :-) Just imagine a lightly flaky, golden ...

In partnership: In the vast, golden expanse of Abu Dhabi’s western desert, a new kind of retreat rises gently from the sands.