We can't think of anyone who doesn't love a soft and tender cookie. Chocolate chip, peanut butter, oatmeal—no matter the flavor, they make for a sweet treat. But what if cookies weren't limited to ...

Snacking is crucial. I need a wide variety of snacks to keep me happy and functioning every day. Nothing wild—popcorn, gummy bears, hummus and crackers, maybe a yogurt, definitely a cookie. Normally, ...

I have been playing with a variety of savory cookie recipes lately for my SarahBakes spring menu, including a terrific cookie created by famed cookie expert Dorie Greenspan. Dorie’s original recipe ...

If you've ever perused the boxed oatmeal offerings at your local grocery store, chances are you saw flavors along the lines of fruit and cream, maple and brown sugar, or cinnamon roll. Perhaps some ...

Baked treats pair well with wine and cocktails or afternoon tea Over the years, I’ve continually decreased the amount of sugar I use in cookies and other baked goods. So it was only a matter of time ...

The new second edition of Better Homes and Gardens’ “Ultimate Cookie Book” has more than 500 recipes, from classics to new ideas. While most of them are sweet treats, there also are a number of savory ...

These recipes for cookies, pie, mole and more proves that chocolate can do it all.

From classic sugar cookies covered in icing to rich, nutty fudge, the holidays are no stranger to sweets. But after several trips down candy cane lane, it doesn’t take long to hit sugar overload.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Staple of bake sales and lunch boxes everywhere, the humble cookie doesn’t attract much attention, unless you are serving cookies from Savor Fine Foods. Created by owner Andre Kreft in New Preston, ...