The Amish have been living a version of self-sufficiency that most people only dream about. Without depending on modern technology, they’ve built lives rooted in skill, community, and practical tools ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

A viral trend called Project Pan, in which influencers and laypeople alike show off their well-used skin care products and makeup, is exploding on TikTok. The challenge is to “hit pan” — to reach the ...

Start reading recent internet conversations about AI, and you'll find an anecdote that surfaces with increasing frequency: ChatGPT delivered lifesaving medical advice. "Three weeks ago I woke up from ...

Cinnamon, ginger powder, nutmeg, clove and cardamom to use in baked goods. You may want to go the distance and decant all your spices into uniform jars. It’s not just for aesthetic purposes; it can ...

Every winter Yosemite National Park becomes the stage for one of nature’s most riveting optical illusions: a magnificent waterfall that for a brief moment appears to be made of pure golden fire.

According to the internet, you can make your own fabric refresher using ordinary tap water, either baking soda or vinegar, ...

If you are looking for a calming herbal drink with deep cultural roots, learning how to make impepho tea is a wonderful place ...

Russia has been mounting Elon Musk’s Starlink satellite systems on its attack drones to strike deeper into Ukraine, extending their potential flight range to well inside NATO territory, analysts and ...

You can talk to the chatbot like it's a friendly acquaintance, and it'll help you get a lot done. Amanda Smith is a freelance journalist and writer. She reports on culture, society, human interest and ...

Gochujang is a deep red Korean fermented paste that combines spiciness, sweetness and umami and is already a part of many ...