Holi celebrations feel incomplete without a plate of soft, chilled dahi bhalla topped with sweet and tangy chutneys. If ...

Fight the winter blues with a fragrant, meaty stew sweetened with figs, heady with harissa and redolent with ras el hanout.

This recipe from Kristina Felix is tacos de alambre, sheet pan-ified. The marinated steak, onions, peppers and mushrooms cook together, connected by tissue of melted cheese — a largely hands-off ...

Some words don’t travel well. Tajine (also written tagine or tajín) is one of them. You say it out loud and someone ...

After long hours of fasting, the body benefits from foods that restore energy and hydrate. Culinary experts share healthy and easy-to-prepare iftar options ...

Mix the oil, salt, cumin, oregano, black pepper, red pepper, garlic, lime juice and orange juice in a small bowl. Make slits in the pork with a paring knife and rub liberally all over with the oil ...