This classic French onion soup is rich, deeply savory, and packed with sweet caramelized onions simmered in a flavorful broth ...

Tender chicken, rice, caramelized mushrooms, sweet onions, and a splash of cream come together into a meal that's generous without being complicated, luxurious without being fussy.

Garlic and olive oil are all you need to make garlic confit, a spreadable garlicky delight that can be used in everything ...

A cozy Polish restaurant in Jefferson Park, Chicago serves handmade pierogis, hearty soups, and family recipes passed down ...

Here’s how to thaw and cook frozen shrimp so it stays tender, sweet, and never mushy.