For those who love bold flavors, this spicy curry is a must-try. Begin by cooking onions, ginger, and garlic in oil until ...

1. Put a 5-litre pot on the stove on a medium heat. 2. Add the vegetable oil to the pot, and when the oil is hot, add the ...

Andre Fowles’ easy, vegetarian Jamaican stew has a rich, coconut milk–based broth, chickpeas, winter squash, and red bell peppers. Serve it with coconut rice or steamed jasmine rice for a quick ...

Dinner DeeAs is taking a trip for some familiar flavors but remixed in a recipe for Beef Stew but Kenyan-style. Plus, a ...

A mini-truck carrying curry powder crashed into an abandoned quarry at Athavanad. The driver escaped, but the cleaner, Musthafa, is feared trapped. Rescue operations are ongoing with divers and heavy ...

Most of us have some canned coconut milk collecting dust in our pantry. Get creative in the kitchen by putting it to good use ...

Sandwiches may be a daily staple, but they need not be dull – these flavour-packed recipes draw on global inspiration and ...

From making your own pastes to whipping out the slow cooker, Dan Toombs gives his advice for nailing your next dinner.

Savor the warm, aromatic flavors of India with this vibrant vegetarian curry. Walnuts bring a nutty depth and satisfying ...

Grab your wok and whip up a colorful bok choy curry in no time: It is sure to delight you with its flavorful spiciness.

Here's a glimpse of what the God of Indian cricket loves to eat regularly.