The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...

The name “Hoe Cake” comes from the practice of cooking the batter on the blade of a farming hoe and also from the 17th ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Turmeric Cake is a delightful and aromatic treat perfect for the festive season of Ramadan. Infused with the warm and earthy flavors of turmeric, this cake brings a touch of tradition to your Ramzan ...

Here's a guide on how to make king cake from scratch—and the story behind this lucky dessert.

1. In a large mixing bowl or the bowl of a stand mixer, beat together the sweetened condensed milk and water until well ...

Easily bring in additional texture, flavor, and fiber to your next boxed cake mix with one accessible addition. It may even already be in your pantry.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Read all the stories from Slate’s 25 Most Important American Recipes of the Past 100 Years. The chocolate “lava cake” is firmly entrenched in the culinary pantheon—it’s the kind of decadent treat you ...