Protein-obsessed Americans are eating more cottage cheese: in bowls, spread on toast or turned into the latest low-carb ...

Spread of different kinds of cheese on wooden table - Sach336699/Shutterstock There are plenty of processed foods we rely on, such as deli meats like turkey or ham, and the same is true for cheese. In ...

Schuman Cheese has expanded its footprint in dairy country with the addition of a 54,000-square-foot production facility in Fall Creek, Wis. The new facility, to be known as Imperia-Fall Creek, is ...

HULL, Iowa - Dairy farmer Shep Ysselstein saw the need for more dairy processing facilities in Northwest Iowa, so he decided to address it personally. Last fall, Ysselstein began construction of the ...

UK dairy cooperative Dale Farm is investing £70m ($87.4m) in expanding Cheddar cheese processing operations in Northern Ireland. The initiative will increase the site’s cheese and whey protein ...

They are on the table of every Israeli family, but is there an important nutritional difference between them? Dr. Maya Rosman explains.

Despite its strong smell and fungus-filled appearance, blue cheese remains a beloved delicacy for many. Explore the ...