Bare hand holding an old canning jar lifter, drawing a jar with apricot slices out of boiling water in a big rustic pot. Bath canning fruits outside. Winter supplies preparation concept. Canning won’t ...

Anyone who’s met Beth Miller recognizes her can-do spirit. The canning guru preserves a staggering amount of summer’s bounty, including jams, jellies, peaches, pickles, potatoes and her favorite, ...

National Canning Day is here, and kitchens everywhere are pulling out jars, lids and ladles to put fall’s bounty to work. This celebration honors the practice of preserving fruits and vegetables at ...

—Victoria-based blogger and cooking instructor Amy Bronee has just published her first book, and it aims to draw more people into the joys of home cooking and preserving. "When you can for the first ...

When I snagged a bag of perfectly ripe peaches at the local farmers market, I knew just what to do: invite my fellow MOTHER EARTH NEWS editors over to try out the new Ball freshTECH electric water ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. It’s not unlikely that your grandparent used canning jars for ...

The Ball’s Home Canning Kitchen: In 1948, the Ball Brothers Company, now called Ball Corporation, opened a community canning kitchen on their Macedonia Avenue property in south Muncie. The facility ...

Learn how to preserve the best of summer's produce with three simple, small batch recipes from Victoria-based author and cooking instructor Amy Bronee of the blog Family Feedbag You can save this ...

Dear Call Box: Years ago, the city had a canning center, and I would like to know if it still exists and a little about its history. Dear S.W.: The Jacksonville Canning Center came close to being ...

The audio version of this article is generated by AI-based technology. Mispronunciations can occur. We are working with our partners to continually review and improve the results. Amy Bronee shares ...