Meticulously rolling, twisting and weaving the dough, about 20 young bakers prepared for the Jewish new year by making sweet round challah bread Sunday during Torah school at Congregation Kneseth ...
Every year on Rosh Hashanah, I make challah. And year after year, everyone tells me they’ve never had this kind of challah. I could never understand what made my challah so unique — it’s round and has ...
Challah is a rich, eggy bread baked every week for the Jewish sabbath, or shabbat. But for Rosh Hashana, the Jewish New Year that starts tomorrow at sundown, it gets a few tweaks. There's a little ...
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Why do we eat round challah on Rosh Hashanah?
Have you ever wondered why challahs on Rosh Hashanah are round and not braided the way they are the rest of the year? Before we opened our artisan bakery in 2008, I always thought that the reason had ...
HOUSTON – With the High Jewish Holiday of Rosh Hashanah happening this weekend, many Houston-area families are planning a special menu where round challah bread will surely be part of it. Riana ...
In my decades as a congregational rabbi, I always knew it was time to order our challot for the season the moment I started drafting my five High Holiday sermons. I knew that there would be no time to ...
Editor's Note: This post was originally published on Sept. 15, 2012. Challah is a rich, eggy bread baked every week for the Jewish sabbath, or shabbat. But for Rosh Hashana, the Jewish New Year that ...
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