KFC comes out swinging in 2026 with new menu items, expansion, and merch designed to keep customers happy and nostalgic for ...

Pickleball is emerging as a vibrant social avenue for older adults, particularly through the PB50+ group, which caters ...

Jill Braverman defined the “Zone of Death” as the first five feet inside the baseline. It is a transitional space where ...

Dozens lined up as the doors opened to try some of the popular fast casual chicken chain restaurant's signature food.

Anna Bright and Hayden Patriquin dethroned the top seeds in Mixed Pro Doubles at the 2026 Carvana Professional Pickleball Association Mesa Cup.

Laspada’s Original Hoagies in Fort Lauderdale serves legendary stacked sandwiches locals swear by, with fresh meats, crisp ...

A pickleball tournament in south Tulsa brought officers and community members together while raising money for equipment and technology for the Tulsa Police Dep ...

That area just in front of the baseline is a place you should never be during a pickleball point. Here's how to avoid it.

North Carolina BBQ where even brussels sprouts steal the show, pairing smoky classics with unexpected twists that delight ...

Dispensed pickle beverages will be developed and sold by Hudson-Leramo under a brand licensing partnership with Van ...

These Kansas BBQ joints serve massive sandwiches loaded with smoked meat, bold flavor, and portions that challenge even the ...

Callaway describes Inertia as bringing “golf club technology into a pickleball paddle,” which is either bold marketing or an invitation to start asking about smash factor at the kitchen line.