The earthy, meaty flavor of mushrooms star in these recipes. From creamy soups and pasta to comforting casseroles, you'll make the most of your mushrooms with these highly-rated dishes. Recipes like ...

This one-pot creamy mushroom chicken and rice is the kind of comforting meal that can solve anything. Or, at the very least, ...

Mushrooms bring something extra to the table that few ingredients can match. Their earthy flavor and hearty texture shine in everything from creamy pastas to simple sheet-pan sides, cozy soups, and ...

Morels aren’t the easiest mushrooms to find. Unlike the distinct blaze orange of chanterelles, the big-bodied clouds of chicken of the woods, or the white, shaggy plumes of Lion’s mane, morel ...

There are portobello, shiitake and oyster mushroom recipes, cremini, chanterelle and porcini recipes and, of course, white button mushroom recipes, but these numerous varieties lend themselves to so ...

We have mushroom recipes galore for so many kinds of mushrooms: king trumpets, oyster, wood ear, chanterelles and more — in salads, quesadillas, soup, pasta, stroganoff and savory bread pudding.