As cultured meat moves toward commercialization, people want to understand how it impacts health compared to conventional ...

Notable investments in cultured meat technology include Mosa Meats in the Netherlands, which raised $43 million last year, ...

Researchers publishing in ACS’ Journal of Agricultural and Food Chemistry conducted an initial food safety study to identify ...

As cultured meat moves toward commercialization, people want to understand how it impacts health compared to conventional animal meat. So, researchers ...

They come together quickly, and if you make the meat mixture today, you can spread and broil it on the bread tomorrow for a ...

Bill sponsor Rep. Susan Lynn, R-Mt. Juliet, is concerned that cells used to produce lab-grown proteins have "the nature of a cancer, not an embryo." ...

South Dakota lawmakers take on lab-cultured meat. Ag expert says flexibility is key to farm survival. Minnesota farmers talks ...

From a nutritional standpoint, hybrid meats are generally viewed favorably. Meatballs, meat loaf and pasta sauce are good places to lace meat with healthy nuts and vegetables.

New research finds cultivated beef could reduce common meat allergens but heighten alpha-gal allergy responses, spotlighting emerging risks as commercialisation approaches globally.

A camel this size isn’t just “big”—it’s a full operation. In Kazakhstan, you’ll see how people handle the process with serious coordination, sharp tools, and zero waste. The video walks through how ...

Belgrade doesn’t play around when it comes to meat — it turns it into culture. This Serbian food tour starts with cevapi served with raw onions, grilled bread, and a massive scoop of kajmak that melts ...