A crunchy fried fish fillet served over soft sandwich bread with crispy crinkle-cut fries, creating a comforting and satisfying meal. Main ingredients: white fish fillet, flour, eggs, breadcrumbs, ...

Authentic Indian Fry Bread is a beloved tradition in the Western United States. Serve it up savory as Navajo Tacos or go the ...

Thankfully for those who require or prefer a gluten-free diet, New York City has its share of places where you can get some ...

At the height of fish fry season, Milwaukee taverns, restaurants and supper clubs fill up on Fridays. Here are a few spots to ...

Discover a Pennsylvania favorite where massive fry bread tacos and hearty flavors make every visit worth the drive.

This Tennessee BBQ joint serves a fried pie so good it keeps locals coming back for more, making it a must-try on any food ...

This protein-rich powder is mostly known for making litti, but do you know it can be used to make many more healthy treats?

Almost every nation with an established drinking culture will also have an established ritual to mitigate the after-effects ...

These easy, satisfying recipes use panko — the beloved Japanese-style breadcrumbs — to add light, crunchy texture to meatballs, casseroles, pasta, baked goods, and more.

With this simple recipe for party-ready fried polenta, you can make buttery, crispy finger-food with just a few ingredients. This cheesy polenta appetizer chills overnight so it's easy to slice, fry, ...

Discover the best hole-in-the-wall fried chicken spots in every state, from gas stations to walk-up windows serving crave-worthy comfort food.

While dozens of Louisville restaurants serve a fried fish sandwich for Lent, this one stands out for its half a pound ...