There are two types of people in the world; people who see breakfast as the most important meal of the day, and ones who ...

The acid in lemons may be harsh on tooth enamel. Frequent exposure may erode the protective outer layer of your teeth, ...

Bodrug has her seeds stowed in a tea infuser and uses blueberries, her personal favorite, which she mashes in to form a ...

The combination of a pebbly pecan crust, the smooth texture of cheesecake and the hints of raspberry and lemon yields a ...

This vegan no-bake blueberry cheesecake features a cashew cream-based filling, making for a delightfully rich, creamy treat ...

Quick breads can be even quicker if you want them to be — all you need is a box of your favorite boxed cake mix and a loaf pan, and you're basically done.

Don't toss those lemon peels after you've squeezed out all the juice. We've listed a number of uses for lemon peels, from flavoring cocktails to eliminating odors.

Indulgence and nutrition can go hand in hand, and these thoughtfully curated dessert recipes by noted nutritionist and author Kavita Devgan, on behalf of American Pecans, highlight exactly ...

The difference between homemade frosting that tastes homemade and homemade frosting that tastes bakery-level isn't magic. It's these ten specific hacks applied consistently.

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our favorite old-fashioned desserts straight from Grandma's recipe box.

Thin or fluffy, rolled or risen, pancakes come in all shapes and sizes and everybody has their way come Shrove Tuesday. For many, it’s hard to look beyond the gentle simplicity of a traditional crepe, ...