Our mission has always been clear: to eliminate contaminated food products from reaching consumers by making food ...
The ubiquity of nanoplastics (NPLs) in the environment represents an emerging global concern, with significant implications for food safety and human ...
You can view the complete inspection reports for any establishment in the Department of Agriculture’s food safety inspection ...
Pathogen persistence continues to challenge modern food processing, revealing hidden risks across the food supply. Explore ...
A peer-reviewed study published in the Proceedings of the National Academy of Sciences found approximately 240,000 plastic particles in every liter of commercially bottled water, with roughly 90% of ...
Water quality monitoring provides measurable insight into the condition of aquatic systems”— Joel Chaky BATON ROUGE, ...
Researchers from three Fraunhofer institutes are developing a mobile gas chromatography sensor system to help detect counterfeit food products, like olive oil. According to its developers, the easy-to ...