PHILADELPHIA (WPVI) -- If you've ever walked past the plantains in the supermarket and said: "I love to eat these, but I don't know how to cook them," you're in the right place. The owner of Amy's ...

Add Yahoo as a preferred source to see more of our stories on Google. Plantains hung up in a market. - Pernandi Imanuddin/Shutterstock "If the plantains are fully ripened, I recommend deep frying them ...

Plantains look like bananas but are bigger, with a neutral flavor and starchy texture similar to a potato. They’re typically ...

Heat a non-stick skillet over medium heat and lightly grease it with oil or butter. Pour small amounts of batter onto the ...

If you're new to the world of plantains, we've got everything you need to know here. And if you're a tried and true plantain fan, stick around for some new recipe ideas. Experts believe plantains ...

Bananas and plantains may look similar at first glance — both are long, yellowish fruits with thick peels — but they are used ...