To put that into perspective, that’s about 960 slices of American cheese annually — or more than 2.5 slices a day. Bongards Creameries is one of the cheese producing companies in the region that has a ...

Protein-obsessed Americans are eating more cottage cheese: in bowls, spread on toast or turned into the latest low-carb ...

Add Yahoo as a preferred source to see more of our stories on Google. American cheese slices - Watcha/Getty Images Cheese is a common food in many people's lives, adorning dishes from the simplest ...

Construction of a Franklin cheese processing facility that will provide up to 650 jobs is to begin soon after the development site was sold. Saputo Cheese USA Inc. will build the $85 million million ...

umers who prefer the natural varieties. Sales of various processed cheese products continue to decline, though the slump has slowed down. For the 52 weeks ended June 13, processed cheese in the ...

They are on the table of every Israeli family, but is there an important nutritional difference between them? Dr. Maya Rosman explains.