In a bowl, combine -2 tsp garlic powder -1 tsp turmeric -1 tsp cumin -1 tsp coriander -2 tsp smoked paprika -1 tsp onion powder -1 tsp cardamom -1/2 tsp clove -1/2 tsp cayenne pepper -1 Tbsp sugar -2 ...

When nothing seems to go right and your mood is low, our cup of cardamom moch is guaranteed to lift your spirits!

If you love rich, milky sweets, learning how to make burfee at home is a rewarding experience. Burfee, also spelled barfi, is a popular ...

Most of us have some canned coconut milk collecting dust in our pantry. Get creative in the kitchen by putting it to good use ...

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Make no mistake, curry powder and garam masala aren't the same. Their origins, appearance, and flavor profiles couldn't be more unique.

Chewing cardamom after meals is a common habit in many Indian households, passed down quietly through generations. Its pleasant aroma and sweet, slightly minty flavour make it a refreshing mouth ...

You can drink all the water you want, but without electrolytes, your body struggles to actually use it. Electrolytes are essential minerals that allow your cells to absorb and retain fluids, ...

It contains bioactive compounds such as essential oils, flavonoids, terpenoids, phenols, and antioxidants that contribute to its potential health benefits ...

One of the most well-known health benefits of green cardamom is its ability to promote the digestive process. In India, eating a few pods of choti elaichi after a heavy meal is a common ritual.