Malpua is a traditional Indian festive sweet that is popularly made to end the Holi spread on a sweet note. To make the dessert dipped in sugar syrup at home, follow these four simple steps. Mix atta, ...

In a bowl, combine -2 tsp garlic powder -1 tsp turmeric -1 tsp cumin -1 tsp coriander -2 tsp smoked paprika -1 tsp onion powder -1 tsp cardamom -1/2 tsp clove -1/2 tsp cayenne pepper -1 Tbsp sugar -2 ...

In Indian food traditions, sweets were never meant to be eaten simply for pleasure. They were part of a larger nutritional ...

Crisp and crackling, the recipe for khaja is simple with refined flour, clarified butter, sugar, water, cardamom and the optional addition of rose water for fragrance. Here is the recipe for Holi 2026 ...