GOLDEN VALLEY, Minn. – It's a holiday tradition for our favorite Blue Ribbon baker. Marjorie Johnson makes these cream wafers each year. She was kind enough to come by KARE Saturday and share her ...

The first time I ate a cheese wafer — the savory-shortbread queen of every southern drinks party — was also the first time I made one. It was weeks into Chicago’s umpteenth lockdown last fall, and my ...

The wafer recipe makes double what you need for the pudding. Save the leftovers for snacking, another banana pudding or grind up to make a cookie-crumb pie crust. (If you don’t want to deal with ...

Add Yahoo as a preferred source to see more of our stories on Google. Jan. 18—I was flipping through a Southern cookbook the other day and found a recipe for what my mother used to call Cheese ...

This family recipe, named after Sue Conley’s mother, is from Conley and Peg Smith’s 2013 cookbook, “Cowgirl Creamery Cooks” (Chronicle Books). You’ll need to make the dough at least several hours ...

Somewhere along the line, book publishers apparently decided that entertaining is like sex. It needs a manual. This season, they have produced quite a few, each more fantasy-filled than the next. And ...

KNOXVILLE, Tenn. — These homemade cheesy wafers, made with fresh rosemary, Parmesan cheese, and a little cayenne pepper for just the right amount of heat, are quite the delicious treat. They can be ...

Editor's note: This is an oldie but goodie recipe from Go Ask Mom. My husband's family has made this classic icebox cake for years. We often make it to celebrate New Year's Eve. It requires only four ...

More so than most holiday desserts, cookies are the perfect portion controlled treat that — when enjoyed in moderation — can be a better option than a big wedge of pie or cake. But in case you plan on ...