In our two-part series earlier this fall, I shared my love for winter squash but with a caveat: They can be unwieldy beasts with armorlike skin that may require the brute force of a cleaver. Even with ...

• Choosing: Look for squash that is firm and heavy. Avoid any with decay or soft spots. • Preparing: If you first slice off the top or bottom, you will have a flat surface to rest it on before peeling ...

Nutrition experts may tell you that the vitamin B6 in spaghetti squash will help your mood. Our test cook was in a good mood as she gathered pesto ingredients that she enjoys using, including fragrant ...

Welcome autumn and hello pumpkin and winter squash season. David Cook, co-owner and instructor chef at Gather Food Studio and Spice Shop, doesn’t need a reminder to know the season is changing.