Archaeologists found Greek and Roman cooking pots in one Roman city were made the same way, revealing shared daily life.
In 328 BC, Rome founded the colony of Fregellae in southern Latium (Italy), at a strategic crossroads of roads and rivers.
Newly published research is providing a fascinating glimpse into how ancient Romans enjoyed their fast food — shedding more light on life in antiquity. In a recent journal article entitled “Urban ...
Archaeologists have uncovered rare evidence showing how Greek and Roman cooking coexisted inside a single ancient city, not by blending traditions, but by quietly sharing the same tools beneath the ...
Some of the best cookbooks dealing with national or regional cuisines have been written by people who were not born in these places but adopted them and their cuisines with love sometimes bordering on ...