This article was produced by National Geographic Traveller (UK). The definition of a French macaron, beyond a base recipe of almond flour, egg white and sugar, depends on where you are. In Amiens, ...

Never mind the fact that they are Italian-born, their ancestors brought to France by Catherine de Medici’s chef when she married the Duc d’Orléans in 1533. The delicate, intensely sweet, brilliantly ...

Le Macaron French Pastries Fishers is a haven for pastry enthusiasts, offering a delectable assortment of macarons and specialty desserts. With a mission to transport customers to the charming streets ...

Sometimes life is pretty tough. Spending several days sampling the macarons of Paris and deciding which are the best was a pretty difficult endeavor indeed. I traversed the streets in search of the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. It’s a cliché to go to Paris and eat pink- and green- and chocolate-colored macarons, and you should do ...

NASHUA — You can call Nina DiBona-Pauk’s specialty a macaron, like the French do, or even a macaroon, which some think is the American name (which it isn’t), or a fine French pastry. Just don’t call ...

If you're planning a trip to Paris this Summer, we have an unexpected restaurant to add to your foodie bucket list: McDonald's! Why? Because McDonald's Paris sells macarons (or shall we say McMacarons ...