Sattu paratha is a protein-rich Indian breakfast made with roasted gram flour that supports weight loss, steady energy, and ...

​This one makes for a healthy and filling breakfast delight made with chopped onions and spices. Here's the simplest recipe ...

Crisp outside and soft within, this authentic Rajasthani besan methi paratha is a wholesome treat for any meal.

Research indicates that moringa leaf can lower blood sugar levels and cholesterol. It may also have antioxidant and anti-inflammatory effects and protect against arsenic damage. Being a storehouse of ...

For the stuffing, fry the bacon to a crisp. Grate the paneer. In a bowl mix them with chilies and all the spices. Set aside. Mix the paratha dough and make 8-10 dough balls. Take 2 balls at a time & ...

The charm of matar paratha lies in the small choices made during preparation. Matar Paraha is popular winter flatbread. A balanced spice mix with roasted cumin, coriander, and mild garam masala ...

People eat potato-cauliflower parathas with great fondness, but have you ever eaten bathua parathas? Even today people in villages make spicy bathua parathas. Parathas are easily prepared by mixing ...

Khamiri paratha, a popular street breakfast from North India, is a delicious way to start the day. This traditional flatbread ...

Onion paratha is a very popular and delicious breakfast dish from North India. In rural areas, the aroma of freshly made ...