If you want a perfectly crispy, restaurant-style steak sear, you'll need to start with the right kind of oil. Here's how hot ...
With correct temperature control and oil care, deep fryers support lighter frying, longer oil lifespan, and consistent results that feel cleaner, crisper, and far less greasy.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback