Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...

Matzo brei (rhymes with fry) is a popular breakfast during Passover, which begins on the evening of April 12, eight days when leavened bread and wheat and other grains aren't eaten. Matzo, which is ...

Matzo is a staple of Passover cuisine. But it can be used for more than just traditional dishes like matzo balls and kugel. Some of the dishes you can make are matzo pizza, chocolate bark, and ...

Of all the delights of the Seder table — the tender brisket, the golden chicken soup flecked with dill, the wine-drenched charoset rich with apples — commercial, kosher-for-Passover matzo falls pretty ...

While matzo takes many forms during the holiday, some say it is most delightful when pizza-fied. By Christina Morales During Passover, Jews move culinary mountains with matzo: cheesy lasagna with ...

My first Passover in San Francisco resembled more of an all-night Vegas buffet than a traditional seder meal. About 30 people gathered in the rec room of a friend's apartment complex. We each had ...

When Amy Kritzer was growing up in Connecticut, her mother made lasagna from matzo each Passover. The holiday, which commemorates the end of slavery for the Hebrews in ancient Egypt, calls for Jews to ...

This is our editor-in-chief’s weekly newsletter. Click here to get it delivered to your inbox on Friday afternoons. When our senior copy editor, Beth Harpaz, sent an email a month ago reminding our ...

Finally, a piece of matzo you can Instagram. No one has ever been all that excited about matzo, the bread of affliction. But two New Yorkers, Kevin Rodriguez and Ashley Albert, are looking to make ...