Only Martha Stewart can upgrade irresistibly smooth, buttery mashed potatoes with a secret ingredient that adds tangy flavor, ...

Wash and peel the potatoes. Chop into evenly sized chunks. I usually get 4 – 6 cubes out of each potato depending on the size of the potato. Place the potatoes in a large pot, cover them with cold ...

If there’s one side dish that can outshine the main course, it’s mashed potatoes—especially when they’re rich, buttery, and ...

Mashed potatoes rarely surprise anyone, but a spoonful of Philadelphia Spicy Jalapeño Cream Cheese Spread changes that fast. The tangy heat folds right into the buttery mash, giving this classic side ...

These lightly cheesy, super-smooth herbed mashed potatoes are a great Thanksgiving upgrade. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly ...

Mashed potatoes have been accompanying my meals since I was a little kid. I love how easy it is to make mashed potatoes from scratch, and there's always a new recipe to try. I've tested many twists, ...

Fluffy delicious baked mashed potatoes with cheese, cream and butter close-up in baking dish on table. - Sergii Koval/Shutterstock Mashed potatoes rarely surprise anyone, but a spoonful of ...

Add Yahoo as a preferred source to see more of our stories on Google. Mashed potatoes and grilled cheese are two of the best and simplest comfort food classics. Either is good when you want something ...