This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. For a dish with so few ingredients and two ...

Potatoes are one of those ingredients that never go out of style and they’re affordable, filling, and incredibly versatile.

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

Get ahead on Thanksgiving with this smart tip from the queen of ease. Not only can mashed potatoes be made ahead and reheated without tasting worse, but they'll actually end up creamier—their starches ...

Potatoes are basically the little black dress of the food world: timeless, versatile, and always ready for a glow-up. From casseroles that shortcut the fussy stuff to TikTok-inspired tricks that make ...