Lidia Bastianich's ideal final supper hits all the right notes. It features plenty of high-quality Italian ingredients, ...

It's no surprise that Lidia Bastianich would choose a spread of vibrant, fruity Italian dishes (including clever wine ...

Lidia Bastianich is one of the United States' greatest culinary television personality, cook book authors, and restaurateurs, but her life story began far away from the USA. Born to an Italian family ...

Italian-American cuisine queen, cookbook writer, prolific restaurateur and PBS television host Lidia Bastianich will be at the Tattered Cover today to sign her new holiday autobiographical read, Nonna ...

Since 2011, Lidia Bastianich, one of the most celebrated chefs in the country, has crisscrossed the country for her PBS show, Lidia Celebrates America. The show shines a light on the rich diversity of ...

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business. Most ...

It goes without saying that Lidia Bastianich is a bonafide living legend. With numerous cookbooks, years of restaurant experience, endless television appearances and awards, plus a stunning personal ...

Lidia Bastianich remembers making risotto with Julia: "We sang, we danced, we ate risotto. One of my most treasured moments with Julia was when she came over our house for dinner. She wanted to learn ...

WASHINGTON (ABC7) — Chef Lidia Bastianich shares her classic Italian recipes for pasta alla chitarra with amatriciana sauce and fennel and Asian pear salad from her new cookbook ‘My Flagship ...