Pasta with salt cod is one of those dishes that just brings back tender memories. You know, like a big Italian holiday meal ...

At Marea, Michael White is revered for his use of seafood, as in this lush pasta sauce with pureed potato, salt cod and speck (a cured and smoked Italian bacon). He even adds cod tripe (from the ...

Best kept secret on the Italian pescatarian table? Baccalà. Salt cod. Yes, you heard me right: this salt-preserved delicacy makes Italy swoon. Indeed Italians are only second to the Portuguese as the ...

Today is Ash Wednesday, and in our Catholic family that means abstaining from eating meat today and on Fridays throughout the Lenten season. We are always looking for ways to eat healthier, and so we ...

Pittsburgh Chef Jason Capps has been traveling around the world! Now that he's back in town, we invited him into the kitchen to us make us a treat. 24-36 hours in advance, cover salted cod with water ...

Baccalà with raisins and pine nuts? It’s a true favorite in southern Italy—especially Sicily and coastal areas where seafood ...