For all their importance to global supply chains, logistics activities generate considerable amounts of waste. In response to this reality, companies are pursuing new technologies to reduce the ...

Americans generate 5 lbs of waste daily. Learn to break the fast fashion cycle, support US cotton and make smarter choices to ...

The Beer Snake—that magnificent slinky plastic stretch of hundreds of emptied beer cups stacked up by golf fans at the 16th party hole at the WM Phoenix Open—might be viewed as the poster child for ...

The Fast Company Executive Board is a private, fee-based network of influential leaders, experts, executives, and entrepreneurs who share their insights with our audience. BY Anand Subbaraj ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

The digital age has brought unprecedented convenience, but it also comes with a growing environmental cost: electronic waste. Global e-waste reached 62 million tons in 2022 and is projected to hit ...

Whether it’s stems and skins or past-their-prime protein and produce, you’re probably throwing a lot of perfectly good food in the trash. Such waste doesn’t come cheap. The average American throws ...

Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...

University of Missouri Extension is expanding its “Freeze It!” program to help more rural families reduce food waste, save money and improve access to healthy, home-cooked meals. The four-part series ...

McMaster University provides funding as a founding partner of The Conversation CA. McMaster University provides funding as a member of The Conversation CA-FR. Food insecurity is one of humanity’s most ...