Join Anne of All Trades on a journey of creating a unique fermented hot sauce using farm-fresh Ghost peppers from her organic ...

Join me as I create a fermented hot sauce using farm-fresh Ghost peppers grown in my garden in Tennessee. This video covers ...

Conceptually, fermentation is the antithesis of most conventional food preservation techniques, as it encourages bacterial growth while most other techniques aim to create a sterile environment in a ...

For cooks, keeping the flavor and freshness of a harvest—and storing it for later use—has given fermented foods a major role in many cuisines. The process of fermentation, an ancient food preservation ...

Fermentation has become a fun and healthy hobby for me. To start your own fermentation kitchen, there are five basic items you need. I ordered all of mine from Amazon for less than $50. 1. Wide mouth ...

TOWNSEND — Emily Makrez, owner of F-Word Farm and educator on all things fermenting, farming, and foraging related, will show you how to turn your hot peppers into a fiery and delicious condiment that ...