This story of El Chingon starts in Mexico 40-some years ago. So stick with me a minute, okay? Mexico, 40-some years ago, was where chef Juan Carlos Aparicio first learned to cook — at his mother’s hip ...
El Chingon in San Diego’s Gaslamp District will mark National French Fry Day on Friday, July 11, by offering half-priced “Bad Ass Fries” from 2 to 6 p.m. The “Bad Ass Fries” are a generous serving of ...
David Lopez, who shares executive-chef duties with his grandmother, Gloria Nunez, at El Chingon restaurant in the Berkeley neighborhood, says that his family’s goal for the eatery, which moved from ...
A tiny Mexican sandwich shop in South Philadelphia is one of the 50 most exciting restaurants in America, the New York Times wrote Tuesday. El Chingon, a taqueria and cemita shop that opened quietly ...
To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The James Beard-nominated chef ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results