Try this budget-friendly choice of meat for gravy-topped steak, beef patties, burgers, and more. Are you familiar with cube steak as a go-to ingredient for meals? It may look like ground beef in ...

Add Yahoo as a preferred source to see more of our stories on Google. Plate of country fried steak with gravy - THMorningMonday/Shutterstock Country fried cube steak ...

It can sometimes be difficult to tell cube steak and ground beef apart, especially if you pick up a pack in a rush and don't pay much attention to the label. But the two types of beef vary in a number ...

I never quite know what to do with cube steak. Every time I see it at the grocery store, I hesitate, knowing it’s affordable and versatile but also a bit tricky to cook without ending up with ...

SUNDAY (Family) -- Apples and pork are perfect for a fall family dinner, so enjoy these autumn glazed pork chops: Heat 2 teaspoons canola oil on medium high in a large nonstick skillet. Sprinkle 6 ...

Chicken fried steak is a favorite of mine and I often order it at restaurants. By using buttermilk you can make it more Southern style. 1) When I buy my cube steaks, I always ask the butcher to run ...

1. Chop spinach and parsley. Tear prosciutto into small pieces. Tenderize steak, by pounding with meat mallet (or rolling pin) between two pieces of plastic wrap, until 1/4-inch thick (if needed). 2.

This is one of my absolute favorite meals that my mother made growing up. Tender steak smothered in creamy and flavorful milk gravy, this dish is yet another bit of proof that simple food is often ...

New York Strip | A steakhouse favorite, the New York strip — also called a strip steak — is cut from the short loin, which is located about three-quarters of the way back on the cow. It tends to be ...