Fennel bulb soup is a comforting dish ideal for cooler weather. Sauteed onions, garlic, and ginger are added to sliced ...
Pork and fruit, pork and mustard – these are good matches. Let’s put them together and add fennel, because anise likes pork as much as apple and mustard do. But there’s a bonus ingredient, and an ...
The anise flavour of a fennel bulb is subtle; just a hint of licorice, as it were, to tantalise the palate. Paired with a ...
Fennel, a staple in Mediterranean cuisine, is one of the unsung heroes of the vegetable world. Though often overlooked by home cooks, this versatile ingredient is beloved by chefs for its pleasantly ...
¼ C Olive oil, divided 3 Sausages cooked, sliced on bias 1 large fennel bulb, core removed cut lengthwise 2 TB Fennel Seeds 4 tsp Peppercorns 1 tsp sesame seeds Pinch Salt 1 C chicken broth ½ C hummus ...
There are few more alluring -- and satisfying -- dishes than braises, especially now that there’s a little chill in the air. Inevitably, they’re fork-tender and flavorful, glossy with rich, aromatic ...
1. Remove the outer layer of the fennel bulb. Cut the bulb into fourths, removing the hard inner core. 2. In a food processor blend the fennel bulb, garlic, almonds, and salt until it becomes a ...
I cook a dish which I deem an excellent “gateway vehicle” to the wonder of fennel for many of my friends, and I’ve gone to absurd lengths in order to convert many a licorice-averse acquaintance to ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
The most challenging part of Thanksgiving dinner is not getting the turkey and 16 forms of trimmings to the table. It’s deciding what to serve before those 17 components of the heaviest meal of the ...