They’re nothing but a bunch of im-pastas. A panel of serious Italian chefs have put out a hit on a host of popular American dishes claiming Italian roots. Caught in the culinary crossfire are saucy ...

Plus, the renowned chef shares the must-try dish at his new restaurant Torno Subito Miami. Renowned Italian chef Massimo Bottura is a culinary philosopher, known as much for his poetic musings as his ...

Chef Boyardee doesn't exactly scream traditional Italian food, but its origins say otherwise. Here's why the affordable canned pasta brand is kind of legit.

Some chefs see themselves as artists. But not Marco Ortolani. The Italian chef, who helms Eden Kitchen & Bar in La Réserve Eden au Lac Zurich, considers himself more of an artisan than an artist. “It ...

We asked Chef John Piombo of Nonna’s Ristorante to mine his Italian heritage and cook up a hearty meal for snow-loving families in search of sustenance and comfort. This story is featured in the ...

Italian cuisine is beloved worldwide for its comforting flavors, fresh ingredients, and rich culinary traditions. However, not all Italian restaurant experiences are created equal, and knowing what to ...

A Michelin-starred chef shared red flags to look out for when dining at a nice Italian restaurant. Pasta shouldn't be drowning in sauce, and bread shouldn't be served with margarine. A bad coffee ...

Matteo Pertoldi is the owner of Atipico, a Singapore-based Italian restaurant. He has also cooked for private dinners for billionaires and large corporate events. Pertoldi said two simple dishes — ...

World-renowned Chef Massimo Bottura will open his first restaurant in the United States, Torno Subito Miami, on Wednesday, August 21, in downtown Miami. “I didn’t choose Miami; Miami chose me!” says ...

A celebrity chef-led restaurant that's been in the works for nearly three years is finally opening its doors in Dallas' Victory Park: Urban Italia, from chef Carla Pellegrino, will debut on Friday, ...