You've done what you can with roasted spuds. Now, it's time to start basting your baked potatoes to unlock a whole new world ...

Add Yahoo as a preferred source to see more of our stories on Google. We're all looking for ways to make this year's Thanksgiving turkey even more delicious than the last: from brining the meat to ...

There’s a lot of truisms around cooking that when poked and prodded by science aren’t actually that true. No, salt doesn’t help water boil faster, and, no, searing meat doesn’t seal in the juices. But ...