Everything comes together in less than an hour.

This simple, vibrant curry, which originates from the Indonesian island of Java, makes a splendid “introductory” curry. It’s mild enough for sensitive palates, since it does not include any chiles and ...

Cooking delicious and healthy doesn’t need to take a lot of time. These curry chicken thighs are easy, tasty, and only require three ingredients: curry powder, greek yogurt, and of course, the chicken ...

Chef, restaurateur and author Karan Gokani is stopping by the TODAY kitchen to make a few of his favorite recipes from his cookbook, "Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri ...

Kumaoni Chicken from Uttarakhand is a light, flavorful curry made with slow-cooked chicken, whole spices, and minimal oil. It relies on local herbs and simple ingredients, offering a wholesome, ...

Looking for an easy, weeknight-friendly curry? This chicken curry is IT. It’s rich, saucy, perfectly spiced, and comes ...