In the simplest, most basic definition, cider is fermented apple juice. In the United States, we’ve gotten our terms for alcoholic and nonalcoholic cider somewhat confused over the decades, so we ...

Christmas can be a time for overindulgence, but if you’re staying off or cutting down on booze, this non alcoholic cider is well worth picking up this festive season, says Rosalind Erskine. December ...

Many people reach for a hard cider come fall but cider is an all-year beverage that deserves your attention. I talked with a cider expert about who is doing cool stuff nowadays with the mighty apple.